We love our cows, so they’re fed specialized diets based on their individual needs, such as age, weight, milk production, birthing status, and other variables.
A veterinarian dietician regularly adjusts the percentages of the highest quality oats, rolled corn, hay, and alfalfa each cow receives. By providing BETTER feed, and BETTER diets, we ensure a BETTER final product.
See our cows chewing their cud? That means they’re happy and content. Cud chewing is a sign of a healthy diet, good digestion, and a relaxed unstressed cow.
We provide fresh bedding, cooling fans during warm weather, and a clean environment daily. All to promote BETTER chewing of the cud!
Our milk travels directly from the milking stalls through a quick cool refrigeration unit that cools the milk to 38° F (above grade A standards) and then into a 7,000 gallon holding tank, all within three minutes.
From the holding tank, the milk is transported to our processing room only 10 feet away. A single, self contained, processing room allows us to keep the raw milk at 38° F while it is homogenized, pasteurized, separated (for 2% milk), and finished.
Our processing room also contains our bottling station. The finished milk goes directly into freshly cleaned and sanitized glass bottles … cold & fresh.
Glass bottles ensure that the taste and quality of our milk is preserved until you pour it at home and realize … it’s just BETTER.
Of course the bottles are recyclable too. Just bring them back to the store, and cash in!